Job Description
Job DescriptionWeapons Facility, Atlantic (SWFLANT), at the SWFLANT Café at NSB Kings Bay, GA, as the Primary Cashier.
The best candidates will bring a great attitude, dependability, and a willingness to learn and grow. In turn, we will provide competitive hourly pay, along with a great working environment and a strong team, with the potential for increased income and further responsibility as we expand our services to our SWFLANT customers. This expansion will provide new food service opportunities aligned with this contract, extending beyond the café onboard NSB Kings Bay.
The Café Cashier hours are 6:00 AM to 2:00 PM.The position may be full-time or part-time, Monday - Friday.
Great hours, no nights or weekends and every Federal Holiday off.
Full-time Cashier will be offered a benefits package.Pay is $15 per hour. Plus Tips
Candidates must be able to obtain a Defense Biometrics System (DBIDS) card.
Requirements include:1. Complete Forms with backgroundinformation.
2. Possess Valid3. Pass a DBIDS Background Check.
Responsibilities are:
- Process Credit Card and Debit Card purchases.
- Unlock Customer Service areas, “grab and go" refrigerators, and restock cups at the drink fountain as needed before opening.
- Ensure Salad Bar area is stocked with necessary “self-service" utensils and containers before opening and between mealtimes. Restock at the end of the day.
- Process Cash Payments as necessary.
- Process payments for “grab and go" items during non-meal hours (9:30 to 1130)
- Manage Cash payments, receipts, and records, and provide them to management at the end ofeach shift.
- Maintain the Cashier area and always maintain a customer service atmosphere (Friendly and Helpful).
- Clean and maintain the Café Seating area between established mealtimes. Ensure that Café seating areas are kept to a high standard of cleanliness. (Wipe down areas using hot water, bleach, etc., and light mopping as needed) between breakfast and lunch.
- Assist Staff with general cleaning of the Cafe` and serving area in between meals and after lunch hours. (Light mopping, wiping down tables, etc.).
We look forward to working with you.