Job Description
Job Description
We are seeking a Pizza Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
- Oversee day-to-day culinary operations
- Check freshness and quality of ingredients
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Qualifications:
- Previous experience in culinary arts, cooking, or other related fields
- Passion for food and cooking techniques
- Ability to thrive in a fast-paced environment
- Contact Owner Directly at 480 816-9535
Company DescriptionGasper and Maria Manno, opened Saproi d’ Italia in the Winter of 2009.
With an extensive back ground in restaurant management and culinary arts, Gasper and Maria have built Sapori d’ Italia into a highly-rated restaurant on both Yelp and Trip Advisor serving authentic Italian dishes along with an extensive selection of wood-fired pizza.
In January of 2013 Sapori d’Italia was featured on Restaurant Impossible and has since been named the highest viewed program on the award winning series.
Company Description
Gasper and Maria Manno, opened Saproi d’ Italia in the Winter of 2009.\r\n\r\nWith an extensive back ground in restaurant management and culinary arts, Gasper and Maria have built Sapori d’ Italia into a highly-rated restaurant on both Yelp and Trip Advisor serving authentic Italian dishes along with an extensive selection of wood-fired pizza.\r\n\r\nIn January of 2013 Sapori d’Italia was featured on Restaurant Impossible and has since been named the highest viewed program on the award winning series.